Fruit farming

June 16, 2019 - 9:28 am
FORT VALLEY, Ga. (AP) — The idea behind The Peach Truck involved selling Georgia peaches from the farm directly to the consumer. The Telegraph reports that the truck now travels around the nation selling peaches in parking lots. Stephen Rose says he now sells around two semitrailer loads of peaches...
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May 30, 2019 - 4:34 pm
WATKINSVILLE, Ga. (AP) — After 26 years an Atlanta area strawberry farm, where visitors have picked their own berries, is closing. WSB-TV reports Washington Farms, which operates in Oconee and Walton counties, is shutting down operations. There's no word on why or when is the farm's final day. John...
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In this Aug. 23, 2017, courtesy of Quiet Pictures, Rene Reyes Ornelas, a 41 year-old Mexican farmworker, works picking grapes during his second harvest in Sonoma, Calif. "Harvest Season," a new PBS documentary scheduled to begin airing Monday, May 13, 2019, examines the contributions of Mexican Americans in the wine industry of California's Napa Valley. (Roberto "Bear" Guerra/Quiet Pictures via AP)
May 11, 2019 - 11:47 am
ALBUQUERQUE, N.M. (AP) — For generations, Mexican-born Gustavo Brambila's family has worked in the wine industry of California's Napa Valley in some form. He went to college on a baseball scholarship but the passion of flowery aromas and crisp peach flavor remained in his soul and he eventually got...
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FILE - In this July 21, 2015, file photo, a nearly ready-to-harvest almond is seen in an orchard in Newman, Calif. On Thursday, May 9, 2019, California regulators are recommending new restrictions on a widely used pesticide blamed for harming babies' brains. (AP Photo/Rich Pedroncelli, File)
May 08, 2019 - 2:28 pm
LOS ANGELES (AP) — The nation's most productive agricultural state will ban a widely used pesticide blamed for harming brain development in babies, California officials said Wednesday. The move cheered by environmental groups would outlaw chlorpyrifos (klohr-PY'-rih-fohs) after scientists deemed it...
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This 2018 photo provided by the University of New Hampshire shows a ground nesting bee pollinating a flower in New Hampshire. The species is one of 14 declining wild bee species identified in a study published in April 2019 by researchers at the university. The new study has found that more than a dozen wild bee species critical to pollinating fruits and vegetables across New England are on the decline. (University of New Hampshire/Molly Jacobson via AP)
April 18, 2019 - 11:25 am
CONCORD, N.H. (AP) — More than a dozen wild bee species critical to pollinating everything from blueberries to apples in New England are on the decline, according to a new study. Researchers from the University of New Hampshire wanted to understand if the documented declines hitting honeybees and...
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FILE - In this Aug. 24, 2018 file photo, a worker pours wild blueberries into a tray at a farm in Union, Maine. State agriculture officials said farmers collected about 57 million pounds of the wild fruit in 2018, down nearly 11 million pounds from the previous year. (AP Photo/Robert F. Bukaty, File)
January 06, 2019 - 9:02 am
PORTLAND, Maine (AP) — Maine agriculture officials say the growers in the No. 1 wild-blueberry state suffered another bad year, but there are reasons to believe the troubled industry is about to turn a long-awaited corner. University of Maine horticulture professor David Yarborough says Maine...
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FILE--In this Feb. 23, 2004, file photo, winemaker David Lett savors the bouquet from a glass of Pinot Noir at his Eyrie Vinyards home in Dundee, Ore. Officials in Oregon and at a U.S. government agency are similarly finicky, and have told a California winery to back off its claims it makes an Oregon pinot noir. (AP Photo/Don Ryan, file)
November 28, 2018 - 7:59 pm
SALEM, Ore. (AP) — Pinot noir is one of the finickiest grapes, but with proper nurturing it produces an amazing wine. Officials in Oregon and at a U.S. government agency are similarly finicky, and are stomping on a California winery's claims that it makes an Oregon pinot. Copper Cane, a Napa Valley...
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Fred Gmitter, a geneticist at the University of Florida Citrus Research and Education Center, right, visits a citrus grower in an orange grove affected by citrus greening disease in Fort Meade, Fla., on Sept. 27, 2018. "If we can go in and edit the gene, change the DNA sequence ever so slightly by one or two letters, potentially we'd have a way to defeat this disease," says Gmitter. (AP Photo/Federica Narancio)
November 14, 2018 - 4:39 pm
WASHINGTON (AP) — The next generation of biotech food is headed for the grocery aisles, and first up may be salad dressings or granola bars made with soybean oil genetically tweaked to be good for your heart. By early next year, the first foods from plants or animals that had their DNA "edited" are...
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September 04, 2018 - 8:22 am
BOSTON (AP) — Cranberry farmers have asked the federal government for permission to destroy a quarter of their crop in response to a glut that has kept prices low and growers operating in the red. The Boston Globe reports that after struggling with an oversupply of the berries for nearly two...
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This undated photo provided by the J.R. Simplot Company shows a sign outside the J.R. Simplot Company in Boise. Idaho-based J.R. Simplot Company has acquired gene editing licensing rights that could one day be used to help farmers produce more crops and grocery store offerings such as strawberries, potatoes and avocados stay fresher longer. The company on Monday, Aug. 6, 2018, announced the agreement with DowDuPont Inc. and the Broad Institute of MIT and Harvard, developers of the nascent gene editing technology. (J.R. Simplot Company via AP)
August 06, 2018 - 1:22 pm
BOISE, Idaho (AP) — A multinational agricultural company based in Idaho has acquired gene editing licensing rights that could one day be used to help farmers produce more crops and make grocery store offerings such as strawberries, potatoes and avocados stay fresher longer. J.R. Simplot Company on...
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